Short answer to how much does an apple weigh is, a red delicious apple weighs around 9 ounces or 255 grams. Average apple weights range from 0.2 ounces (5.7 grams) to 1 pound (16 ounces or 454 grams). Since different samples would significantly affect the final result, it is impossible to give a universal answer.
How Much Does An Apple Weigh
An apple’s weight is key to understanding its size and value. Since apples come in different varieties, shapes, and sizes, it is impossible to find an exact apple weight. However, the average weight of an apple is around 7 ounces or 200 grams before being cooked or cored. A green apple weighs around 6 ounces or 170 grams, while a ripe apple will likely weigh 7 ounces or 200 grams.
Did you know Apple Watch weigh less than fruit apple?
The apple has become the iconic fruit of many people’s experience growing up, likely due to it being available in grocery stores year-round. However, it is not easy to find the exact weight of an apple.
Although this could be measured by taking a large number of different samples and averaging out the weights, it is likely that the measurements would vary greatly due to different apple varieties.
Best Way To Keep An Apple From Browning
If you want to keep the fruit fresh for a while, toss it in the fridge to slow down the enzymatic browning. If you want to preserve color for a few weeks, dip fresh-cut pieces in ascorbic acid or another antioxidant solution.
The cold inhibits an enzyme called polyphenol oxidase , which is present in apples and many other fruits. It’s the same enzyme that causes cut skin exposed to the air to turn brown, which is why you’ve probably heard that an apple a day keeps the doctor away if you eat it with the skin on.
Putting fruit in the fridge doesn’t make it taste funky. It just slows down the chemical reactions that cause ripening and spoilage by lowering the temperature at which an enzyme works.
No need for adding lemon or pineapple juice, as I’ve seen some people suggest online. That can actually hasten browning by promoting the activity of polyphenol oxidase.
To conclude how much does an apple weigh is 9 ounces or 255 grams. Weight varies from green apple to ripe apple. A virtually same size green apple is heavier than ripe apple. While measuring weight in ounce, don’t get confused with fluid ounces.